L'atelier De Joel Robuchon Singapore Decor

My Love Affair with Joel

{Update: 7 August 2018} Sadly, Chef Joel Robuchon has passed away. He died of cancer on 6 August 2018. He was 73. Still, his legacy lives on, not just in his eponymous restaurants, but in the spirits of many other chefs he had trained. {Update: 22 July 2016} And the stars keep shining on for […]

Ding Dong Pork Collar 1

Ding Dong – yummy new Mod-Asian creations!

{Update: 1 August 2018} So I know I had written about Ding Dong previously after one of my lunch sojourns with my ex-JC classmates, but what I didn’t realise was that the review was written 2 years ago and I hadn’t been back since! My… goes to show just how many options Singapore has, that […]

Atlas Beef 2

Atlas Bar and Restaurant’s Decadent Lunch

One does not necessarily think of food when one thinks of Atlas. More likely to come to mind is its impressive Art Deco inspired setting – it’s not completely unthinkable to lose oneself in its splendid grandeur, sinking deep into the plush emerald couches, drunk on all the intricate gold-embellished décor of Atlas. And with […]

Alley on 25 Smoke and Pepper lamb burger

Alley on 25 at flashy new Andaz hotel

Part of the swish new DUO enclave, Alley on 25 at Andaz, a luxury hotel by the Hyatt group, is host to a selection of restaurants and bars. Being within close proximity to Andaz, it didn’t take me long before I sauntered in one day during lunch to check out their attractively-priced 3-course set menus. […]

Nude Seafood Grouper in duck broth

Update: NUDE Seafood’s latest Communal Menu

{Update: 14 May 2017} One of my favourite restaurants in town, I’ve never walked out of NUDE Seafood dissatisfied. The produce is always fresh, cooking always intriguing and generosity always evident. Saw that they’ve launched a new “communal dining” concept, so we decided to check it out last Friday night. The premise is that for […]

South Union Park Butternut Squash Pasta

South Union Park – fabulous bistro at Kembangan

{Update: March 26th 2017} South Union Park occasionally takes time off to create, test and launch new dishes and their latest menu sees new additions like Lightly Smoked Salmon (S$23) and Squid Ink Risotto ($26). Here’s a quick view on some of the other new highlights: {Original Post: May 28th, 2016} I am delighted that […]

The 2016 Masala Guide V2

Singapore Best Restaurants 2016 – The Masala Guide!

This is the aunty-approved Singapore Best Restaurants 2016 food guide – The Masala Guide! I thought of writing a listicle so that Santa Google would gift me with a million hits, but decided against it. I’m sure there’ll be plenty of Singapore Best Restaurants 2016 type of articles being published so I thought, why not […]

Salted & Hung Trout

Salted & Hung – Cured, Smoked, Fermented, you name it, you got it!

{UPDATED 25 September} Tried Salted & Hung’s lunch set the other day, and was very pleased! As I was making use of a Chope promotion, it was only $25 for a 3-course set, but even without the promotion, and at a $35 for a 3-course lunch, I would say lunch at Salted & Hung is […]

Terra Scallops

Terra – Tokyo Italian, Set Lunch Review

Terra – Tokyo Italian cuisine at Tras Street. My good friend, Howard Lo, was the first to introduce me to Japanese Italian fare 10 years back, and no, I wasn’t a fan. Consisting mostly of pastas with dubious sauces, I seriously doubted my buddy’s taste. But I’ll eat my words as Howard is the owner […]

Cheek By Jowl Duck Waffles Featured

Review – Cheek by Jowl

Update – 23 August: Tried their very-worth-it set lunch. A choice between 2-course at $30 or 3-course at $38, featuring some of their classics like the Cured Ocean Trout and Barramundi. We had the earthy Salt-baked Beetroot with creamy goat’s cheese and the Roasted Quail as starters. Both dishes were delicious, nice contrast of textures […]